Cherry Pie Filling Bread

Posted by LivingProvident on Jun 26th, 2009 | no comments

Click here for the homemade Cherry Pie Filling Recipe

Ingredients:

* 1 1/2 cups oil
* 3 eggs
* 1 teaspoon vanilla extract
* 3 cups flour
* 2 cups sugar
* 1 teaspoon baking soda
* 1 teaspoon salt
* 1 teaspoon cinnamon
* 1 (quart) cherry pie filling
* 1 1/2 cups chopped pecans

Directions:

1. Beat together oil, eggs and vanilla.
2. Sift dry ingredients together and add to egg mixture.
3. Stir in cherry pie filling and nuts by hand.
4. Bake at 350° for 50 minutes to 1 hour.

Popularity: 1%

Leave a Reply

Click here to cancel reply.

Name (required)

Mail (will not be published) (required)

Website

Spam protection by WP Captcha-Free